Adoption of Organic Farming; A Systematic Review and Meta Analysis

Abstract

Recognize the indication-based variables that excite the growth of organic farming practices. The major goal is to compare and contrast organic farmers' mentalities and pursuits in relation to the areas of agricultural goods produced on their farms. Using a numerous case study technique, the causes that drove organic food, field crops, farms, and dairy to adopt an organic farming technique were explored. The study's approach to the problem of explaining the components of farmers' organic innovation adoption while comparing the various types of farmers is based on the notion of adoption, which is drawn from diffusion theory. According to this study, early, moderate, and late consumers react differently to both financial as well as non-financial variables when deciding whether or not to accept organic practices. This is due to the fact that not all farmers utilize the same technique at the same time. The adoption rates of diverse groups of people in the research site are analyzed using the logographic model. According to the statistics, there are significant differences in the features of the different adopter groups.