Development of Food Security Policy Implementation in Indonesia

Abstract

This study aims to determine the progress and progress of policies and strategies implemented in terms of food security in Indonesia in the last ten years. For this reason, a literature review is carried out related to the progress and achievements of policies and programs implemented by the state and its institutions to meet food security objectives. This is proven by the government's extraordinary efforts to ensure the availability, access, and consumption of food for the population. However, there are pending issues in the specification of guidelines and directives that allow for concrete and systematic action; In addition, the incorporation of development actors and agents in the preparation and implementation of programs and projects must be coordinated more broadly to realize and ensure results, sustainability, and improvement of the quality of life of the Indonesian population.