ANALYZING AND MONITORING WATER QUALITY AND QUANTITY

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T.Satvikreddy, CH.Hemanthsai, Dr. R. Jebakumar

Abstract

With the growing need of population one of the most important requirements has become vegetation. While most produce may be grown in greenhouses which support smart technologies, they are unable to meet the requirements of the modern-day need. This is why in our project we would like to create a smart water level dispensing device which is capable of being used in agricultural fields by farmers. Unlike normal dispensing systems which will be responsible for the storage and the suspending of water we will further be equipping our smart device with various different sensors such as DH11 as well as pH sensors which will be able to accurately measure the various aspects of the water. Furthermore, it can intimate the user if the water or the environment of the planation is in any danger. Through this paper we will explain the various steps in the development of our algorithm as well as why it should be preferred over those currently in the market.

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