A Conceptual Study On The Medicinal Properties Of Badam (Prunus Amygdalus Batsch)

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Dr. Jitendra Tyagi , Dr. Kulbhushan


Ayurveda not only deals with herbs but also guided humanity about every creature. The ancient Ayurvedic texts well elaborated the properties of herbs, shrubs, trees, vegetables, fruits & dry fruits. The dry fruits a major source of energy and can be consume any time; but Ayurveda suggests the best time, condition of consuming dry fruit for shake of more health benefits. Badam (Prunus dulcis Batsch) is very common dry fruit and used frequently among peoples having wonderful health benefits. Let’s focus on them.

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